offer lunches and dinners on request, with a typical Piedmontese menu and
traditional dishes: raw meats from Langa, vegetable flan with melted cheese,
veal with tuna sauce, peppers with bagna caoda, fresh pasta with local
special dressings, gnocchi, braised meat, bollito misto, typical cheeses, bunet,
crème caramel, panna cotta, and much more delicious foods.
are attentive to the needs of our clients who suffer from food intolerances.
Let us know at the moment of your reservation and we will find a way to make